MOSA ORGANIC CERTIFICATE




MOSA has verified through inspection and review that
Keene Garlic, LLC
Keene Hollenbeck
4027 Owl Creek Drive, Madison, WI 53718
is Certified to the USDA organic regulations, 7 CFR Part 205 for the following categories:
Crop, Handler


See next page for list of products.


Once certified, a production or handling operation's organic certification continues in effect until surrendered, suspended or revoked (§205.404(c).)
MOSA clients must update Organic System Plans annually by April 1.
All current certificates are available on MOSA's website: www.mosaorganic.org


Certification #: 3005 Effective Date: 07/08/2008
MOSA Certification Representative:
Sarah Forsythe		 Date Issued: 02/21/2022

P.O. Box 821 , 122 W. Jefferson Street , Viroqua , Wisconsin 54665
mosa@mosaorganic.org | phone 844.637.2526 | fax 608.637.7032
MOSA ORGANIC CERTIFICATE PAGE 2
Keene Garlic, LLC

Certified Organic Products/ Services:

*Garlic;

Processing, packaging, labeling of - "Organic": 

Produce: Garlic (bulbs, dehydrated, freeze-dried, peeled), Garlic scapes (dried, fresh, freeze-dried, frozen), Green garlic, Shallots (freeze-dried, dehydrated), Onions (freeze-dried, dehydrated), Tomatoes (Rainbow Cherry: dried, Sungold Cherry: dried, Heirloom: freeze-dried)

Salts: Dried Garlic Scapes and Himalayan Salt, Garlic & Gourmet Hickory Salt, Garlic and Gourmet Hickory Applewood Smoked Salt, Garlic & Gourmet Himalayan Salt. 

Spices and spice blends: Adobo Seasoning with Salt, Apple Pie Spice, Bar B Que Seasoning, Basil, Bayleaf, Blazing Cider, Cajun Spice Seasoning, Celery Salt, Chicago Steak Seasoning, Cilantro, Cinnamon, Chili Flakes, Chili Lime Seasoning, Chili Powder, Chinese Five Spice, Cocoa Chili Steak Rub, Creole Seasoning, Curry Powder, Curry Powder- Sweet,  Dill Weed, Everything Bagel Seasoning, Fajita Seasoning, Fennel Seed, Garam Masala, Greek Seasoning, Italian Seasoning, Jamaican Jerk Seasoning, Lemon Pepper Seasoning, Marjoram, Mediterranean Seafood Rub, Mint, Moroccan Tandoori, Oregano, Parsley, Pickling Spice, Pizza Seasoning, Poultry Seasoning, Roasted Pork Rub, Rosemary, Sage, Savor Popcorn Seasoning, Savory Beef Rub, Seasoned Poultry Rub, Stir Fry Seasoning, Taco Seasoning, Thai Seasoning, Thyme. 

Handling, labeling, and distribution of "Organic" transplants: Leeks, Onions, Potatoes, Shallots (red, yellow). 

*Certified in accordance with the terms of the U.S.-Canada Organic Equivalency Arrangement.
Certification #: 3005 Effective Date: 07/08/2008

MOSA Certification Representative:
Sarah Forsythe		 Date Issued: 02/21/2022

P.O. Box 821 , 122 W. Jefferson Street , Viroqua , Wisconsin 54665
mosa@mosaorganic.org | phone 844.637.2526 | fax 608.637.7032